Trying to sell all the candies on a sizzling day

My parents started a small chocolate shop when my sister was just a baby.

My dad was working in a factory and my Dad wanted to stay home with my sister. They started making treats and confections to sell to the bakery. It turned into a lucrative Chocolate Company in a few short years. By the time I was born a few years later, my parents bought a building and had various employees working at the plant. They sold a variety of chocolates with filled centers. They had red, key lime, lemon, bourbon, and peppermint for the first years, and after that, they branched out with more thrilling flavors adore chipotle pepper and earl gray tea. When I was eighteen, I finished high college and started working at the chocolate shop part time. One afternoon, I was working at the store alone. It was late in the summer, and my Dad and Dad were already home for the night. The cooling system in our store stopped working. It was abrupt and sudden, and I did not have any warning. It started to get sizzling entirely quickly, and the back generator did not come up immediately. I started to panic because I did not want all of the chocolate to melt. I started selling all of our chocolate confections at half price. I called the cooling system repair service, but they could not come out until the next day. During the last two hours of business, I liquidated everything in the front case. Both of us might have taken a small loss on the broken cooling system, but we did not have to waste anything.

temperature control

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